TEMPERATURE OBSERVATIONS
|
Item/Location |
Temp |
Item/Location |
Temp |
Item/Location |
Temp |
Cold Holding, Main Kitchen, Walk in Cooler, Cheese, shredded cheese
|
39.0 ° F
|
Cold Holding, Main Kitchen, Walk in Cooler, Cheese, sliced cheese
|
39.0 ° F
|
Cold Holding, Main Kitchen, 2 door cooler, coleslaw, coleslaw
|
39.0 ° F
|
Cold Holding, Main Kitchen, 2 door cooler, Tomatoes, diced tomatoes
|
39.0 ° F
|
Cold Holding, Main Kitchen, 2 door cooler, salsa, salsa
|
39.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler #2, coleslaw, coleslaw
|
41.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler #2, salsa, salsa
|
41.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler, salsa, salsa
|
45.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler, Tomatoes, diced
|
45.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler, Cheese, shredded cheese
|
41.0 ° F
|
Cold Holding, Main Kitchen, slide top prep cooler, Vegetables, chopped lettuce
|
40.0 ° F
|
Hot Holding, Main Kitchen, Steam Well, Vegetables, baked beans
|
143.0 ° F
|
Hot Holding, Main Kitchen, Steam Well, Soup, vegetable
|
156.0 ° F
|
Just Cooked, Main Kitchen, Grill, Beef, hamburger
|
171.0 ° F
|
Just Cooked, Main Kitchen, Fryer, Chicken, chicken tenders
|
183.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, hot dog, hot dog/lower storage
|
00.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, Cheese, sliced cheese
|
41.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, Beef, raw beef
|
40.0 ° F
|
|