TEMPERATURE OBSERVATIONS
|
Item/Location |
Temp |
Item/Location |
Temp |
Item/Location |
Temp |
Cold Holding, Front Food Service, Prep Top Cooler, Pork, pepporoni
|
39.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Tomatoes, pico
|
39.0 ° F
|
Just Cooked, Main Kitchen, Counter Top/Table, Beef,
|
157.0 ° F
|
Just Cooked, Main Kitchen, Counter Top/Table, Pork,
|
143.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Pasta, Mac &Cheese
|
39.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Chicken,
|
39.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Chicken,
|
40.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Vegetables, Collard Greens
|
40.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Fish/Seafood, shrimp
|
42.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Tomatoes,
|
41.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Eggs, boiled
|
41.0 ° F
|
|
|
|