TEMPERATURE OBSERVATIONS
|
Item/Location |
Temp |
Item/Location |
Temp |
Item/Location |
Temp |
Cold Holding, Main Kitchen, Counter Top/Table, Chicken, grilled
|
42.0 ° F
|
Cold Holding, Main Kitchen, Counter Top/Table, Lasagna,
|
41.0 ° F
|
Cold Holding, Main Kitchen, Counter Top/Table, Salad,
|
42.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Lasagna,
|
41.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Chicken, grilled
|
42.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Tomatoes, sliced
|
41.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Cheese, shredded
|
40.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Pasta, penne
|
40.0 ° F
|
Cold Holding, Main Kitchen, Prep Top Cooler, Cheese, ricotta
|
40.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Pork, sausage
|
44.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Beef, ground
|
44.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Chicken, grilled
|
45.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Cheese, shredded
|
41.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Deli Meat, pepperoni
|
29.0 ° F
|
Cold Holding, Front Food Service, Prep Top Cooler, Ambient, top
|
45.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, Cheese, sliced
|
36.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, Cheese, ricotta
|
40.0 ° F
|
Cold Holding, Main Kitchen, Reach In Cooler, Dairy, cream cheese
|
40.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Cut Leafy Greens, spinach
|
40.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Tomatoes, sliced
|
40.0 ° F
|
Cold Holding, Front Food Service, Reach In Cooler, Chicken, raw wings
|
37.0 ° F
|
|