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Metro Deli

209 EDGEWOOD AVE ATLANTA, GA 30303


View Form Date: 12/13/2016 Grade: U
No. Description of code requirement not in compliance Occur
2-1B  Hands clean and properly washed 1 
2-2B  Proper eating, tasting, drinking, or tobacco use 1 
2-2D  Adequate handwashing facilities supplied & accessible 1 
3-1C  Food in good condition, safe, and unadulterated 1 
4-2B  Food-contact surfaces: cleaned & sanitized 1 
6-1A  Proper cold holding temperatures 1 
6-1B  Proper hot holding temperatures 1 
6-2  Proper date marking and disposition 1 
8-2B  Toxic substances properly identified, stored, used 1 
10D  Food properly labeled; original container 1 
12C  Wiping cloths: properly used and stored 1 
14A  In-use utensils: properly stored 1 
14C  Single-use/single-service articles: properly stored, used 1 
15A  Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used 1 
15C  Nonfood-contact surfaces clean 1 
16A  Hot and cold water available; adequate pressure 1 
16B  Plumbing installed; proper backflow devices 1 
17C  Physical facilities installed, maintained, and clean 1 


*Red indicates this violation is a known risk factor for foodborne illness.
  
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